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Hannah Ashe's avatar

You’re right, the French do love mint syrup in drinks! We were visiting an area of the Loire in July and went to the Giffard factory which is a syrup/liqueur company most famous for their menthe-pastille liqueur. We did a tour and tasting and the history of the place was fascinating. Their menthe-pastille isn’t green though - it’s clear. I was very pleasantly surprised by the taste of it with ice - very refreshing and not toothpaste-y as I expected.

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Paola Westbeek's avatar

I remember being very surprised the first time I tried a mint syrup! The color didn't make it very appealing, but now I can't imagine summer without these drinks! Never had the clear version -- something new to try! Thanks for the tip. :)

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